Evok Celebrates the Festive Season by Fusing the art of Pastry with the elegance of jewellery

nabd-alhadath ـ Ahmed Bin Abdulqader

This festive season, Evok Collection invites travellers to experience the enchantment of Christmas and New Year across three iconic European destinations: Paris, Venice, and Madrid. Each Evok address transforms into a living stage of art, light, and emotion, where gastronomy, music, and design come together to celebrate the season’s beauty. From Parisian rooftops dusted in winter sparkle to the romance of Venetian canals and the vibrant warmth of Madrid, Evok redefines the art of festive travel through craftsmanship and contemporary elegance.

The Destinations

New Year’s Eve dinner and live music celebrations will take place across all Evok properties. In Paris, Nolinski Paris captures the city’s timeless allure with live performances and elegant winter menus, while Brach Paris hosts a lively New Year’s Eve dinner and a rooftop DJ-set brunch overlooking the Eiffel Tower. Cour des Vosges offers an intimate Parisian escape with refined afternoon teas and elegant dinners in Le Marais. Guests can indulge in The Precious Collection 2025 by Pastry Chef Fabien Emery, inspired by the brilliance of fine jewellery, featuring the Flocon Précieux Yule Log with Madagascan vanilla and pecan cream.

In addition to Paris, the Buckwheat & Chocolate Yule Log and the Yoghurt, Blackcurrant & Red Berry Yule Log, both part of The Precious Collection, are also available at Brach Madrid, alongside the traditional Roscón de Reyes, a Spanish brioche with citrus and candied fruits. Brach Madrid brings Mediterranean joy to life through rooftop celebrations, vibrant music, and Spanish-inspired feasts that capture the spirit of connection and warmth.

In Venice, Nolinski Venezia pays tribute to Italian grandeur with festive aperitivos, live classical music, and an elegant New Year’s Eve dinner overlooking the canals.

The Evok × Nardi Collaboration

The jewel of this festive season is the exclusive collaboration between Evok Collection and Venetian jeweller Nardi, uniting two worlds of artistry; haute pâtisserie and haute joaillerie. The Evok × Nardi Galette des Rois combines crisp puff pastry and almond frangipane with a bespoke fève designed by Alberto Nardi, inspired by his Maschera Collection; a reinterpretation of 18th-century Venetian masks symbolising mystery and refinement. Available in Paris, Madrid, and Venice at €60, this limited-edition creation celebrates both French pastry excellence and Italian craftsmanship, embodying Evok’s philosophy of silent luxury; elegance that whispers through artistry, culture, and emotion.